Roasted Stuffed Apples with Cinnamon Meringue

Here at Remodelaholic we love all things home decor and DIY, but we also love RECIPES. While we will continue to share our latest and greatest remodeling projects we want to start sharing some really yummy recipes once a week. Enjoy the recipes and know that we are still Remodelaholics.

Roasted Stuffed Apples filled with apple pie and cinnamon meringue and bananas and berries and oh my.

I’m actually loving this dessert way more than any other dessert we may have around here. Actually, I have made it an obscene number of times over the past couple of weeks and I don’t even feel guilty about it.

The thing about these roasted stuffed apples is that they started as an experiment, a crazy experiment actually, when I found myself with a huge load of apples and not wanting to make a pie crust or go through the whole pie making thing that can take so much time (seriously, why does it takes so much?).

I also was feeling extra lazy on the dish washing department and oh did I mentioned the fact that I also wanted something extra delicious? That’s when creativity met cravings and after carving a bit, playing with fillings, and letting it slowly roast in the oven for a couple of minutes, these roasted stuffed apples came to life.

And oh my gosh they were SO GOOD! Like literally, these roasted stuffed apples are addictive, and they are really versatile and really fun to play with, you can pretty much stuff them with whatever you want and call it a day. For example, I roasted everything and then added on top some chopped strawberries to add more color and a burst of flavor but you could add caramel or peanut butter or even peppermint and chocolate. the sky is the limit.

Oh and also make the cinnamon meringue, it’s so easy and the little bit of work it takes is totally worth it. It’s creamy, spicy, and warm and just goes great with all the roasted deliciousness of the apples. And hey, you don’t have to wash any dishes after serving them, so you can totally add an extra meringue making step right?

Roasted Stuffed Apples

2016-12-02 10:47:17

These Roasted Stuffed Apples are filled with apple pie and cinnamon meringue and bananas and berries and oh my, they are so good you need to make them ASAP.

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1608 calories

415 g

0 g

4 g

6 g

1 g

1606 g

26 g

348 g

0 g

2 g

Nutrition Facts

Serving Size

1606g

Amount Per Serving

Calories 1608

Calories from Fat 34

% Daily Value *

Total Fat 4g

6%

Saturated Fat 1g

3%

Trans Fat 0g

Polyunsaturated Fat 1g

Monounsaturated Fat 1g

Cholesterol 0mg

0%

Sodium 26mg

1%

Total Carbohydrates 415g

138%

Dietary Fiber 37g

148%

Sugars 348g

Protein 6g

Vitamin A

14%

Vitamin C

196%

Calcium

25%

Iron

22%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1. 6 Red apples
2. 1 Banana
3. 8 Strawberries
4. 2 Tbsps maple syrup
5. 2 Tbsps sliced almonds
6. ¼ Cup sugar
7. For the cinnamon meringue
8. 1 Cup powdered sugar
9. ¼ Cup water
10. 1 Tbsp cinnamon
11. ½ Tsp vanilla extract

Instructions

1. Preheat oven to 350F.
2. Slice the banana and strawberries.
3. Wash the apples and cut the top.
4. Carefully core the apples.
5. Mix the inside of the apple with the strawberries, banana coins, sugar, maple syrup and sliced almonds.
6. Fill the apples with the mixture and take to the oven.
7. Bake them for 15 minutes, or until tender.
8. While baking, mix the cinnamon meringue ingredients and use a piping bag to place on top of the baked apples.
9. Serve and enjoy.

beta

calories

1608

fat

4g

protein

6g

carbs

415g

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 Looking for more delicious recipes? Here are some other favorites!

Honeycrisp Cranberry Cider

Caramel Banana Pudding

Birthday Cake Milkshake

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